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Chatrium Golf Chanthaburi Soi Dao

Beyond the resort, Chanthaburi rewards the curious palate. The province's kitchens carry the character of the region, from handcrafted Thai sweets to the freshest coastal catch. Together, they reflect the diversity and abundance that have long defined dining in this part of Thailand.

Good Cafe Chanthaburi is the perfect spot for bakery lovers, offering a simple yet refined menu of delicious baked goods. The café has carefully developed its recipes, focusing on premium ingredients that suit the tastes of Thai locals, all at affordable prices.

Traditional wooden building with curved eaves, manicured bonsai garden, stone lantern and painted paper umbrellas by stone steps

Thai Sweets, Chanthaburi offers an authentic taste of Thailand's rich dessert tradition in a cozy and inviting setting. Located in the heart of Chanthaburi, this charming café specializes in handcrafted Thai sweets, made with love and premium ingredients. From classic favorites like kanom krok (coconut pancakes) to delicate thong yip (sweet egg flower), every bite transports you to a world of traditional flavors.

Pastel-green Thai dessert café patio with striped awning, umbrellas, potted plants, bench seating and decorative bust

The highlight of Chantharaphosana is its creative use of local ingredients, transforming them into unique dishes. Particularly, the seasonal fruits are featured in standout offerings such as "Mangosteen Salad," "Durian Som Tum," and "Durian Massaman Curry. " Each dish is expertly crafted with a perfect balance of flavors that truly enhance the natural tastes of the ingredients.

Thai street sign mounted on a weathered utility pole with overhead power lines and blurred leaves in warm sunset light

Kru nop’s kitchen is a hidden gem where traditional Thai flavors meet culinary creativity. With a passion for authentic Thai cooking, Kru Nop serves up classic dishes with a modern twist, using only the freshest, locally sourced ingredients. One of the standout highlights of the menu is the Crabmeat Curry with Fermented Rice Noodles — a rich and aromatic dish that combines the sweetness of fresh crabmeat with the bold flavors of curry, served with perfectly fermented rice noodles.

Open-air wooden stall Kru Nop's Kitchen with lush plants; cook at counter lifting noodles in casual outdoor dining setting.

If you're a true durian enthusiast, this is the place you've been dreaming of! At Tree house durian café, only premium-grade durians are handpicked to create a variety of delectable dishes, both sweet and savory, as well as refreshing drinks.

Durian desserts on wooden table: fresh durian, layered cake, mousse, waffle and iced durian coffee by lush garden

Offers an authentic taste of Thailand’s coastal cuisine, with a wide selection of freshly prepared seafood dishes. Known for its impeccable quality and vibrant flavors, this restaurant serves everything from plump prawns to rich fish curries, all made with locally sourced ingredients.

Thai street sign mounted on a weathered utility pole with overhead power lines and blurred leaves in warm sunset light

Somboon boiled rice is a renowned spot for authentic Thai comfort food, specializing in the beloved dish of Khao Tom – a traditional Thai rice soup.

Nighttime street-food stall with steaming noodle bowls on stainless cart, chef cooking under a blue sign with Thai script

Je pen yentafo is a local favorite known for its pink noodle broth, served with fish, crab, mantis shrimp, pork, or without broth in a Tom Yum style. For appetizers, try the crispy deep-fried tofu or crab meat-filled "Hoi Jo" rolls.

Seafood noodle bowl topped with squid, fish balls and red chili sauce on a blue table beside soup and chopsticks.