From distinctive dining experiences in Khao Yai to riverside celebrations in Bangkok and creative culinary collaborations, discover three occasions to enjoy at Chatrium this November.
Savio welcomes Chef Jason Licker from SD Cookie Bangkok for a special Sunday brunch featuring his signature dessert creations, a gingerbread house showcase and international buffet favourites.
The festivities continue with a Gingerbread House Building Competition during Sunday brunch, with Chatrium vouchers awarded to two winners each week.
At Savio, Chatrium Grand Bangkok
Date: 1 November 2026 | 12:00–15:00
Price: THB 1,650 net per person
Gingerbread House Building Competition: Every Sunday brunch throughout November until 20 December 2026.
Celebrate one of Thailand's most cherished traditions with an evening of riverside dining at River Barge. Enjoy a special buffet, contemporary Thai music, traditional dance performances and a lively funfair before fireworks illuminate the Chao Phraya River.
At River Barge, Chatrium Bangkok Riverside
Date: 24 November 2026 | 18:00–22:30
Price: THB 5,288 net per adult
Children aged 6–12 receive 50% off.
Optional free-flow package: THB 1,888 net per person.
Discover two celebrated beef traditions in the natural surroundings of Khao Yai. Enjoy the delicate marbling of Tajima Wagyu Sirloin paired with premium sake, or the rich flavour of Australian Angus Sirloin complemented by Cabernet Sauvignon. Each selection includes your choice of two vegetables and two side dishes.
At Lacol Dome, Lacol Khaoyai – A Chatrium Collection
Tajima Wagyu Sirloin with premium sake: THB 1,590
Australian Angus Sirloin with Cabernet Sauvignon: THB 1,590
East meets west experience for two: THB 2,890
Available: Now until 30 December 2026 | 17:00–22:30
Prices are subject to 10% service charge and 7% VAT.
Discover more ways to gather, dine and celebrate with Chatrium Hotels & Resorts. Explore our latest experiences and reserve your next occasion.